What skills should a Food Cooking Machine Operators and Tender put on a resume?

O*NET rates Operations Monitoring, Monitoring, Operation and Control, Reading Comprehension, and Active Listening among the most important skills for this occupation. Name the ones that are genuinely yours and show where you used them. A resume that lists skills you do not have is weaker than one that lists fewer.

What software should a Food Cooking Machine Operators and Tender list?

Software recorded for this occupation includes Database software. Applicant tracking systems match on the exact product name, so write the tool as the posting writes it rather than describing it in general terms.

What other job titles cover Food Cooking Machine Operators and Tender work?

O*NET records 40 titles for this occupation, including Fryer Operator, Kettle Fry Cook Operator, Machine Operator, and Retort Operator. Searching only your own job title hides most of the openings you could apply to.

What qualifications does a Food Cooking Machine Operators and Tender need?

In O*NET's survey of people doing this job, 86% reported their level of education as "High School Diploma, or the equivalent". That is what current postholders reported, not a requirement any single employer sets.

Will this resume pass an ATS for a Food Cooking Machine Operators and Tender role?

No tool outside an employer can tell you how that employer's system is configured, including ours. What you can control is that the resume parses cleanly, names the work in the words the posting uses, and does not claim anything you cannot back up.

Food Cooking Machine Operators and Tender resume example

A resume for a Food Cooking Machine Operators and Tender needs to show the work itself: operate or tend cooking equipment, such as steam cooking vats, deep fry cookers, pressure cookers, kettles, and boilers, to prepare food products. Day to day that means work like this: clean, wash, and sterilize equipment and cooking area, using water hoses, cleaning or sterilizing solutions, or rinses; read work orders, recipes, or formulas to determine cooking times and temperatures, and ingredient specifications. Recruiters and applicant tracking systems both read for the tasks and tools this role actually involves, so the strongest resume names them in your own experience rather than describing the job in the abstract. Below are the tasks O*NET records for this occupation, the software and tools it uses, the titles it is advertised under, and the skills worth naming if they are genuinely yours.

Also advertised as

The same job is posted under many titles. Searching only your own job title hides most of the openings you could apply to.

Fryer Operator
Kettle Fry Cook Operator
Machine Operator
Retort Operator
Cooker Operator
Food Production Worker
Mogul Operator
Oven Operator
Peeler Operator
Thermo Processor
Bakery Fryer
Blanching Machine Operator
Boiler
Brine Maker
Casing Cooker
Chip Fryer
Chocolate Temperer
Coconut Boiler

O*NET records 40 titles for this occupation in total.

What this work actually involves

Tasks recorded for this occupation, in O*NET's words. If your experience covers one of these, it belongs on your resume in your own words.

Clean, wash, and sterilize equipment and cooking area, using water hoses, cleaning or sterilizing solutions, or rinses.
Read work orders, recipes, or formulas to determine cooking times and temperatures, and ingredient specifications.
Observe gauges, dials, and product characteristics, and adjust controls to maintain appropriate temperature, pressure, and flow of ingredients.
Measure or weigh ingredients, using scales or measuring containers.
Tend or operate and control equipment, such as kettles, cookers, vats and tanks, and boilers, to cook ingredients or prepare products for further processing.
Record production and test data, such as processing steps, temperature and steam readings, cooking time, batches processed, and test results.
Set temperature, pressure, and time controls, and start conveyers, machines, or pumps.
Remove cooked material or products from equipment.
Collect and examine product samples during production to test them for quality, color, content, consistency, viscosity, acidity, or specific gravity.
Pour, dump, or load prescribed quantities of ingredients or products into cooking equipment, manually or using a hoist.
Listen for malfunction alarms, and shut down equipment and notify supervisors when necessary.
Notify or signal other workers to operate equipment or when processing is complete.

17 tasks are recorded in total; these are the most central.

Example bullets for this role

Built from this occupation's own tasks. The brackets stay empty on purpose: we will not invent a number for you, and a fabricated metric is the fastest way to lose an interview you had already won.

Clean, wash, and sterilize equipment and cooking area, using water hoses, cleaning or sterilizing solutions, or rinses, for [who or what it served], at [what volume].
Read work orders, recipes, or formulas to determine cooking times and temperatures, and ingredient specifications, for [who or what it served], at [what volume].
Observe gauges, dials, and product characteristics, and adjust controls to maintain appropriate temperature, pressure, and flow of ingredients, for [who or what it served], at [what volume].
Measure or weigh ingredients, using scales or measuring containers, for [who or what it served], at [what volume].

Software used in this role

Recorded for this occupation by O*NET. An applicant tracking system matches the exact product name, so write the tool the way the posting writes it.

Database software

Tools and equipment

The physical equipment this occupation is recorded as using. Worth naming when a posting asks for it by name.

Boilers
Bucket belt conveyors
Canners
Chain hoists
Combination feeders
Continuous baking ovens
Cooking vats
Corn cooking systems
Direct-fired fryers
Electromagnetic vibratory feeders
Grinders
Hand trucks

Skills an ATS reads for

Worth naming only if they are genuinely yours. Keyword overlap is one input to a resume's score, not a verdict.

quality control
equipment operation
safety compliance
assembly
process improvement

What this job rates as most important

O*NET rates every skill for importance to this occupation. These are the highest rated, in order.

01Operations Monitoring
02Monitoring
03Operation and Control
04Reading Comprehension
05Active Listening
06Critical Thinking

Knowledge areas

The subject knowledge this occupation draws on, rated by importance.

Production and Processing
Food Production
Administration and Management
Education and Training
Mechanical

What qualifications people in this job have

From O*NET's survey of people doing this work. This is what postholders reported, not a requirement any single employer sets.

86%High School Diploma, or the equivalent
14%Post-Secondary Certificate, awarded for training completed after high school
0%Less than a High School Diploma

What level this role is pitched at

O*NET places this occupation in “Some Preparation Needed”. These occupations usually require a high school diploma.

Some previous work-related skill, knowledge, or experience is usually needed. For example, a teller would benefit from experience working directly with the public.

Common questions

What does a Food Cooking Machine Operators and Tender do?: Operate or tend cooking equipment, such as steam cooking vats, deep fry cookers, pressure cookers, kettles, and boilers, to prepare food products. Day to day that includes work like clean, wash, and sterilize equipment and cooking area, using water hoses, cleaning or sterilizing solutions, or rinses and Read work orders, recipes, or formulas to determine cooking times and temperatures, and ingredient specifications.
What skills should a Food Cooking Machine Operators and Tender put on a resume?: O*NET rates Operations Monitoring, Monitoring, Operation and Control, Reading Comprehension, and Active Listening among the most important skills for this occupation. Name the ones that are genuinely yours and show where you used them. A resume that lists skills you do not have is weaker than one that lists fewer.
What software should a Food Cooking Machine Operators and Tender list?: Software recorded for this occupation includes Database software. Applicant tracking systems match on the exact product name, so write the tool as the posting writes it rather than describing it in general terms.
What other job titles cover Food Cooking Machine Operators and Tender work?: O*NET records 40 titles for this occupation, including Fryer Operator, Kettle Fry Cook Operator, Machine Operator, and Retort Operator. Searching only your own job title hides most of the openings you could apply to.
What qualifications does a Food Cooking Machine Operators and Tender need?: In O*NET's survey of people doing this job, 86% reported their level of education as "High School Diploma, or the equivalent". That is what current postholders reported, not a requirement any single employer sets.
Will this resume pass an ATS for a Food Cooking Machine Operators and Tender role?: No tool outside an employer can tell you how that employer's system is configured, including ours. What you can control is that the resume parses cleanly, names the work in the words the posting uses, and does not claim anything you cannot back up.

Related roles

Occupations O*NET records as closest to this one, and worth looking at if this search is not moving.

What this page cannot tell you

No tool outside an employer can tell you how that employer’s ATS is configured, including ours.
This page makes no claim about pay, demand or how many people hold this job. O*NET does not publish that here and we will not estimate it.
Keyword overlap is one input to a resume’s score, not a verdict on you. A resume that names skills you do not have is worse than one that names fewer.

If this is the job you are aiming at, the guide to tailoring a resume covers how to aim one posting properly, and building and exporting a resume here is free.

Occupation data from the O*NET 29.1 Database by the U.S. Department of Labor, Employment and Training Administration (USDOL/ETA), used under CC BY 4.0. O*NET is a trademark of USDOL/ETA. SpartanResume is not endorsed by USDOL/ETA.